Breadfruit Postharvest Handling and Quality Maintenance Guidelines
Read this breadfruit postharvest handling and quality maintenance guidelines published by CTAHR.
View ArticleFSMA Compliance Guide
This guide aims to help growers understand whether or not they fall under the requirement for compliance with the Food Safety Modernization Act (FSMA).
View ArticleHUC Natural Farming Resource Guides: Intro to Korean Natural Farming in Hawaiʻi
In this guide, we introduce one popular form of Natural Farming in Hawaiʻi - Korean Natural Farming, or KNF.
View ArticleMaʻafala Breadfruit Maturity and Harvesting Guide
This guide is intended to help co-op and community members correctly identify the maturity and when to harvest their Maʻafala ʻulu.
View ArticleHawaiʻi Grower’s Guide to Upland Kalo
Kalo (or taro) is a starchy root vegetable believed to be one of the world’s most ancient cultivated crops, and it is deeply tied to the history and traditions of Hawai’i.
View ArticleʻUlu Diseases in Hawaiʻi
In this video, we discuss prevention, diagnosis, and treatment of various common ʻulu diseases found in Hawaiʻi.
View ArticleBreadfruit –ʻUlu Production Primer
This ʻulu production primer was developed with information obtained from currently available literature...
View ArticleOK Farms 1-Year Anniversary Blog
Get up to date on our 5 acre agroforestry demonstration project with OK Farms!
View ArticleHawai‘i ‘Ulu Cooperative – Breadfruit Management Calendar
Growing ‘ulu trees requires year-round maintenance. This calendar breaks down each task month-by-month for Hawai‘i farmers.
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